Illustrated Guide to the Kosher Kitchen

A Visual Guide to Observing the Laws Of Kashrus
Back in Print!
This English edition of a popular Hebrew title guides the reader in keeping a kosher kitchen, with detailed illustrations and diagrams. The halachos of kashrus are taught in an easy-to-understand manner, with a special detailed section on inspecting foods for insect infestation. Based on the Shulchan Aruch and the Mishnah Berurah, it is a perfect, user-friendly, guide for those who want to strengthen their basic knowledge of Jewish dietary law. Includes the laws of: Separation of Meat and Milk; Inspecting Foods for Insects; Kashering Meat and Vessels: Food Preparation by Non-Jews; Separating Challah Translated form the the popular Hebrew Itturei Halachah series.
More Information
IllustratorMichoel Gonopolsky
Number of pages224
Item #1838
Binding typeHard Cover
Weight1.4600 lbs.
Write Your Own Review
You're reviewing:Illustrated Guide to the Kosher Kitchen
Your Rating

SecurityMetrics for PCI Compliance, QSA, IDS, Penetration Testing, Forensics, and Vulnerability Assessment